Goya Sweet Masarepa (Sweet Corn Flour) 14x500g

Goya’s sweet masarepa is made from carefully selected sweet corn ears, offering a delicate and natural flavor. Its fine, slightly sweet texture makes it perfect for preparing cachapas, cakes, cornbreads, cookies, pancakes, and many other homemade recipes. Practical, versatile, and ready to use, Goya’s sweet masarepa is the ideal ingredient to enjoy the authentic taste of corn in your favorite dishes.